Chinese Food
All Recipes
Scallion cake with noodles
Dad likes to eat scallion cake. Today I cook scallion cake for noodle. Share the recipe with you
Lazy Kwai breakfast. Egg wonton
Delicious Kwai breakfast.
Roasted chicken wings
An instinctive work of eating goods
Egg, tofu, brain, baby's supplementary food recipe
Referring to the age of months - 11 months or more, using this method to let children who never eat custard eat two bowls of custard must be an auxiliary food that mothers often make. It's easy to use. It's also nutritious to steam. Smooth custa... ...
A tomato rice
Tomato is not only delicious, but also rich in vitamins and minerals. It can not only whiten and fight against aging, but also prevent cancer, strengthen the immune system, reduce blood fat and pressure It's the Hermes of the vegetable industry.... ...
Congee with preserved egg and lean meat
As an authentic northerner, porridge seems to be a necessary food for breakfast. The key to its convenience is that it can also nourish the stomach. My food culture in Greater China is really profound. Just a bowl of porridge can make thousands ... ...
Braised pork in brown sauce
Because she likes to eat meat, so she has this bowl of braised pork. She is very thin, but she likes meat very much
Fried egg with mushroom and coriander
Mushroom cooperates with native egg. Stewed and delicious. Coriander joins the group. This is my dish. The mushroom is named because it has mucus on its surface and tastes smooth. This kind of mucus is actually a kind of nucleic acid. It has a g... ...
Fried rice with soap
Summer is the season when amaranth is on the market in large quantities. At this time, the nutritional value of amaranth is also the highest. The rice is dyed with soap juice, which adds romance to the dining table~
Stir fried beans
Dry fried beans belong to Sichuan cuisine. They are quite popular. In fact, it's relatively simple. The authentic dry fried beans are with sprouts. But I didn't buy them. So I had to make a high-profile copy to make do with it. Sprouts, Nanchong... ...
Steamed bass
Delicious, spicy and appetizing
Braised spare ribs
The second dish for Dafan from a small country
